JOIN OUR TEAM
We’re always looking for passionate, hospitality-driven individuals to join our team! If you have a love for food, wine, and community, we’d love to hear from you.
📩 Connect with us: Kenzie@oldwestminster.com
Our Team & Opportunities
At Old Westminster, our mission is to put Maryland wine on the map and showcase the abundance of our region. We’re a collaborative, forward-thinking team passionate about creating memorable hospitality. If you love great food, compelling wine, and building experiences that bring people together to create genuine moments of joy, we’d love to have you join us.
Now Hiring:
Wood-Fired Kitchen Team – We’re seeking passionate station chefs and kitchen support staff who thrive in a fast-paced, creative culinary environment. Our wood-fired kitchen, led in collaboration with Culinary Director Chef Tae Strain—renowned for his work in Michelin-starred kitchens including The Progress (San Francisco), Momofuku (D.C.), and PUBLIC (NYC)—focuses on artisan pizza and seasonal small plates.
Tasting Room Service Team – We’re looking for enthusiastic hosts, servers, and barista/cocktail pros who thrive on storytelling, connection, and creating food and wine experiences. Our culture is collaborative, creative, and rooted in genuine hospitality.
Why Work With Us?
We take care of our team the same way we care for our guests—with thoughtfulness, generosity, and genuine hospitality.
What We Offer:
Competitive pay
Paid training & ongoing education
$1 per hour raise for each approved certification
Employee discounts on wine, food & merchandise
Complimentary family meals
Holiday pay
If you’re ready to be part of something special, we’d love to meet you!
Apply by emailing: Kenzie@oldwestminster.com